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Recipes - Moms Zucchini Bread

Recipe Name

Mom's Zucchini Bread

Submitted by

buttrcp

Recipe Description

Really moist and even the grandchildren like it!

Quantity	2	Quantity Unit	loaves	Servings
Prep Time (minutes)	20	Cook Time (minutes)	60	Ready In (minutes)	80

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Ingredients
Amt.	Measure	Ingredient



1	teaspoon	salt
3	cups	all-purpose flour
1	teaspoon	baking soda
1	teaspoon	baking powder
1	tablespoon	cinnamon, ground
3	large	eggs
1	cup	oil, canola
2 1/4	cups	sugar
3	teaspoons	vanilla extract
2	cups, chopped	zucchini, grated
1	cup, chopped	walnuts

Steps

Sequence	Step

1	Grease and flour two 8x4 inch pans. Preheat oven to 325 degrees. Sift flour, salt, baking powder, soda, and cinnamon together in a bowl. Beat eggs, oil, vanilla, and sugar together in a large bowl. Add sifted ingredients to the creamed mixture, and beat well. Str in zucchini and nuts until well cobined. Pour batter into prepared pans. Bake for 40 to 60 minuters, or until tester inserted in ther center comes out clean. Cool in pan on rack for 20 minutes. Remove bread from pan, and completely cool.

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