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Recipes - Cabbage Roll Casserole Recipe

Recipe Name

Cabbage Roll Casserole

Submitted by

dseaman

Recipe Description

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	15	Cook Time (minutes)	90	Ready In (minutes)	105

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Ingredients
Amt.	Measure	Ingredient



1	head	Cabbage
3	pounds	Beef, ground, 80% lean meat / 20% fat, raw
1	large	Onion, chopped
2	cans (6 oz)	tomato paste
0.5	cups	lemon juice, bottled
0.75	cups	Barley

Steps

Sequence	Step

1	Chop onion and cabbage
3	Place half the cabbage in a large roasting pan.
4	Spread beef/onion mixture, a can of tomato sauce, and barley.
5	Place rest of the cabbage on top and add can of tomato sauce, and lemon juice.
6	Spread about 1 cup water around the edges of the roasting pan.
7	Put in oven at 350 degrees for approx 90 minutes.

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