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Recipes - Zucchini Bread

Recipe Name

Zucchini Bread

Submitted by

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Recipe Description

Yummy, healthy zucchini bread recipe.

Quantity	2	Quantity Unit	mini-loaf pans	Servings
Prep Time (minutes)	30	Cook Time (minutes)	50	Ready In (minutes)	80

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Ingredients
Amt.	Measure	Ingredient



3	cups	all-purpose flour (approx.)
2	teaspoons	cinnamon, ground
1/2	teaspoon	nutmeg
1	teaspoon	baking soda
1	teaspoon	baking powder
1/2	teaspoon	salt
2	large	eggs
1	cup	applesauce
1/3	cup	skim milk
1	cup	splenda, brown sugar
2	teaspoons	vanilla extract, imitation, no alcohol
3	cups, sliced	zucchini, grated with skin
1/2	cup, packed	raisins, seedless
1/2	cup, chopped	walnuts

Steps

Sequence	Step

1	Foam eggs.
2	Add applesauce, milk, splenda, and vanilla and mix well.
3	Stir in zucchini, raisins, and walnuts.
4	Mix dry ingredients separately and gradually fold into wet mixture.
5	Bake in mini-loaf pan at 350 degF for 50 minutes.

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