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Recipes - Spinach Parmesan Salad with a Citrus Vinaigrette

Recipe Name

Spinach Parmesan Salad with a Citrus Vinaigrette

Submitted by crazyj9girl
Recipe Description Spinach Parmesan Salad with a Citrus Vinaigrette
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 15 Cook Time (minutes) 0 Ready In (minutes) 15
Recipe Nutrition ... build a NutritionPlan with our meal planner Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
1/4
cupolive oil, extra virgin
1
tablespoonorange juice
1
tablespoonlemon juice, fresh
1/3
cup, sliveredSlivered almonds
1
teaspoonhoney
1
large (3-1/16" dia)oranges, raw
1/4
cupshaved parmesan
Steps
Sequence Step
1For the Citrus Vinaigrette: 1/4 cup extra-virgin olive oil 1 tablespoon lemon juice 1 tablespoon orange juice 1/2 teaspoon lemon zest 1/2 teaspoon orange zest 1 teaspoon honey 1/2 teaspoon kosher salt 1/2 teaspoon freshly ground black pepper For the Spinach Salad: 6 ounces baby spinach leaves (about 6 cups) 1 orange, cut into segments 1/3 cup sliced almonds, toasted 1/2 red onion, thinly sliced Special equipment: a silpat mat, a muffin tin, and a small drinking glass






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