Ingredients
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Amt.
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Measure
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Ingredient
| | | | 3 | tablespoons | olive oil | 1 | tablespoon | lemon juice, fresh | 3 | cloves | garlic minced | 1/2 | teaspoon | salt | 1/4 | teaspoon | white pepper | 1 | container (8 oz) | ff yogurt | 1 | Usda default (100 gm - 4 oz) | Sour cream, light (1 cup total) | 2 | medium | Cucumber, peeled & seeded, chopped | 1 | teaspoon | chopped fresh dill |
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Steps
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Sequence
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Step
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| 1 | combine Olive oil, lemon juice, garlic, salt and pepper. Mix well.
Using wisk, blend yogurt with sour cream. Add Olive oil mixture to the yogurt mixture. Add cucumbers and dill. | 2 | Chill for 1 hour. |
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