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Recipes - Homemade Vegetable soup Recipe

Recipe Name

Homemade Vegetable soup

Submitted by

gavriela

Recipe Description

Used vegies I had on hand

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	20	Cook Time (minutes)	60	Ready In (minutes)	80

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Ingredients
Amt.	Measure	Ingredient



2 1/4	cups, chopped	Carrots, raw
7	cups, chopped	Kale -stalks removed and discarded, leaves thinly sl
4	cups, chopped or diced	broccoli chopped
1	medium (4-1/2" long)	green Pepper, banana, raw (sub. for Anaheim)
3	cups, shredded	Cabbage

Steps

Sequence	Step

1	Chop carrots in large chunks. Shred cabbage. Break broccali into large florets and peel and chop stems. De-stem kale, then chop fine. Seed and take out pith of anaheim chili, then chop in large chunks. Put in pot with about 4 c. water. Cook for about one hour or until all vegies are done. You can add a vegie bouillion or two for salt and flavoring.

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