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Recipes - Special Chicken Soup

Recipe Name

Special Chicken Soup

Submitted by

Guest

Recipe Description

A lighter version of a spicy chicken soup

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	10	Cook Time (minutes)	30	Ready In (minutes)	40

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Ingredients
Amt.	Measure	Ingredient



1	tablespoon	olive oil, extra virgin
1	large	Onion, chopped
2	tablespoons	Green chiles, 4 oz canned chopped with liquid
1	clove	garlic minced
2	teaspoons	Spices, ground cumin
3	cups	Rotel - diced tomatoes & Green chilies (1 15 oz can)
5	cups	chicken broth, low sodium, and fat free
1	tablespoon	sugar
1	pound, raw	chicken rotisserie, skinned and diced
1	pound, raw	chicken rotisserie, skinned and diced
1	cup	corn, frozen organic
1	can (15 oz)	black beans, canned, Bush's
2	cups	Salsa, Pace Picante Sauce
1	cup, shredded	shredded cheddar cheese
1	Usda default (100 gm - 4 oz)	Sour cream, light
6	ounces	tortilla chips

Steps

Sequence	Step

1	Saute onioin and garlic in oil until soft.
2	Add chiles to onion.
3	In a large stock pot. combine cumin, tomatoes, broth, sugar and chicken. Heat through.
4	Add onion mixture.
5	Add beans and corn. Simmer 30 min.
6	Add salsa before serving and cook 2 min.
7	Serve with cheese, sour cream and chips as garnish

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