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Recipes - Penne with Braised Stewed Beef

Recipe Name

Penne with Braised Stewed Beef

Submitted by

mxangel

Recipe Description

Italian Rustic comfort

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	20	Cook Time (minutes)	360	Ready In (minutes)	380

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Ingredients
Amt.	Measure	Ingredient



2	pounds	stew meat, lean
1	dash	salt, to taste
1/4	cup	olive oil, extra virgin
1	large	Vidalia onion, diced
1	can (28 fl oz)	tomatoes canned, diced
3	clove	garlic grated
4	fliud ounces	wine
1 1/2	tablespoons	Dijon mustard
1	cup (8 fl oz)	beef broth, low sodium

Steps

Sequence	Step

1	Season the stewwing beef with salt and pepper and brown in a pan.
2	Remove and saute in the same pan the onions and garlic till brown.
3	Add the tomatoes, wine and mustard, stirring and scraping the bottom of the pan
4	Add the beef broth and bring to a boil
5	pour all contents of the po and the browned stewed beef into a crockpot on low for 6-8hrs.
6	Put all contents into a food processor and blend it up. Pour back into the pot and add a rue and thicken it up to your liking. Serve with pasta of your choice.

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