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Recipes - Tuna Noodle Casserole

Recipe Name

Tuna Noodle Casserole

Submitted by mrsmac67
Recipe Description Good recipe for a quick dinner
Quantity 1 Quantity Unit 9x9 Servings  
Prep Time (minutes) 10 Cook Time (minutes) 20 Ready In (minutes) 30
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
1
can (12.5 oz), drainedFinfish, tuna, light, canned in water, drained solids
4
ouncesBread crumbs, dry
3
cupsWide Egg Noodles, cooked al dente, drained
1
cupcup 2% milk or skim
2
tablespoonsMargarine, light
1
can (10.75 oz), preparedCream of Mushroom Soup, 98% Fat Free
Steps
Sequence Step
1In a 3 quart saucepan, cook noodles.
2Combine soup and milk, mixing until well combined.
3Pour soup mixture over noodles and stir until well incorporated.
4Pour mixture into 9x9 baker that has been sprayed with non stick cooking spray.
5Cover baker and bake in 350 degree oven for 20 minutes. OR microwave on high for 8-10 minutes.
6Mix margarine and combine with bread crumbs and sprinkle on top of cooked casserole. Return to oven for an additional 5 minutes.
7Serve with tossed salad for a quick meal.






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