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Recipes - Low cal chocolate chip mini muffins

Recipe Name

Low cal chocolate chip mini muffins

Submitted by KatyRagan
Recipe Description 58 cals per mini muffin.
Quantity 24 Quantity Unit mini muffins Servings  
Prep Time (minutes) 20 Cook Time (minutes) 14 Ready In (minutes) 34
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
1
3/4
cupsoatmeal
3
largeeggs, white only
1/2
cupapple-sauce
3/4
cupunsweetened cocoa powder
1/2
cup (8 fl oz)Greek Yogurt, plain, low fat
1
teaspoonvanilla extract
1
1/2
teaspoonsbaking powder
1
1/2
teaspoonsbaking soda
1/2
teaspooncream of tartar
1/4
teaspoonsalt
1
cup (8 fl oz)hot water
1
cupsplenda no-calorie sweetener
1/2
cupchocolate chips, semi sweet, Ghirardelli
Steps
Sequence Step
1Preheat oven to 350
2Put all ingredients, except for chocolate chips, in blender or food processor until oatmeal is ground and the mixture is smooth.
3Pour into mini muffin tin. Top each muffin with chocolate chips.
4Place into oven and lower temperature to 325. Bake for 12-15 minutes.






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