Ingredients

Recipes

Welcome :
My Profile	Log Out

Member Information (Free) To keep track of your recipes and Nutrition plans
User Name

Password
Re-type Password
Email
Postal or Zip code
Remember Me Privacy

You can save these recipes into your own recipe box and easily change the individual ingredients and servings to make your own versions. To get started click Here.

Recipes - Raspberry Almond Bars Recipe

Recipe Name

Raspberry-Almond Bars

Submitted by

rosebud2011

Recipe Description

Less calories than traditional using splenda and no sugar preserves

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	25	Cook Time (minutes)	15	Ready In (minutes)	40

Recipe Nutrition ... build a NutritionPlan with our meal planner

Ingredients
Amt.	Measure	Ingredient



2	cups	all-purpose flour
1/2	cup	Splenda White Sugar blend
1/8	teaspoon	salt
8	tablespoons	Margarine, light
1	large	eggs
2	tablespoons	water
1	teaspoon	Lemon zest
1 1/4	cups	jams and jellies and fillings
1/3	cups, sliced	almonds

Steps

Sequence	Step

1	Combine flour, Equal® and salt in medium bowl. Cut in butter with pastry blender until mixture resembles coarse crumbs. Stir in egg, water and lemon peel. Mixture will be crumbly. Press mixture evenly onto bottom of well-sprayed 8 x 8-inch square baking pan. Bake in preheated 350°F oven 12 to 15 minutes or until edges of crust are lightly browned. Remove pan from oven and spread raspberry fruit over top. Sprinkle with almonds. Return to oven, and bake an additional 10 to 12 minutes or until raspberry fruit is bubbly. Cool completely on wire rack. Cut into bars. Store in airtight containers at room temperature
2	Makes 2 dozen bars.

Please enter your name for this version.

Home Recipes The System Nutrition Resources About Contact