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Recipes - Buttermilk Pie Recipe

Recipe Name

Buttermilk Pie

Submitted by kpfloyd
Recipe Description from newspaper
Quantity 1 Quantity Unit pie Servings  
Prep Time (minutes) 5 Cook Time (minutes) 50 Ready In (minutes) 55
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
1
stickbutter
1
crust, single 9"Pie crust, standard-type, frozen, ready-to-bake, enriched
1
3/4
cupsugar
3
tablespoonsall-purpose flour
3
largeeggs, beaten
1
cupbuttermilk, organic, Organic Valley
1
teaspoonvanilla extract
1/4
teaspoonnutmeg, ground
1/4
teaspoonsalt
Steps
Sequence Step
1Preheat oven to350 F
2Combine butter, sugar, flour, eggs, buttermilk, vanilla, nutmeg adn salt in a large bowl; whisk until smooth.
3Pour mixture into pie crust. Bake 45 to 50 minutes, until golden and a wooden toothpick inserted in the center omes out clean.
4Cool completely on a wire rck. Cover with plastic wrap and refrigerate until serving time.






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