Sweet Potato Casserole |
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Ingredients
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Amt.
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Measure
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Ingredient
| | | | 3 | cups, cubes | Sweet potato boiled in skin, mashed | 1/2 | cup | sugar | 2 | large | eggs, beaten | 1/2 | cup | milk | 1/2 | stick | butter melted | 1/2 | teaspoon | vanilla extract |
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Steps
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Sequence
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Step
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| 1 | Combine Ingredients. Pour into casserole. | 2 | Bake potato mixture in 350 oven for 35 minutes. |
topping |
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Ingredients
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Amt.
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Measure
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Ingredient
| | | | 1/3 | stick | butter melted | 1/3 | cup | all-purpose flour | 1/3 | cup, packed | brown sugar | 1 | cup, chopped | pecans |
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Steps
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Sequence
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Step
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| 1 | Mix Ingredients. Set aside. | 2 | Add topping to potato mixture after baking, cook additional 10 minutes. |
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