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Recipes - paleo pecan pie

Recipe Name

paleo pecan pie

Submitted by littleclayhosue
Recipe Description AMAZING!
Quantity 1 Quantity Unit 9 inch Pie pan Servings  
Prep Time (minutes) 60 Cook Time (minutes) 60 Ready In (minutes) 120
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
1
1/2
cup, choppedpecans
1
cup, choppedhazelnuts
3
date, pittedDates, medjool
1/2
cuppure Vermont maple syrup
3
largeeggs
1
tablespooncoconut flour
4
tablespoonsbutter
Steps
Sequence Step
1Crust: Stick one and a quarter cup of pecans and one cup of hazelnuts in the food processor and coarsely grind. Mix in 4 table spoons of butter and fashion around your pie dish (I almost typed pie hole..:S). Bake it in your oven at 170C for five minutes. Filling: Process the rest of your pecans (leave a few to decorate the top) with thedates eggs syprup and the rest o the ingredients then pour and level into the pie dish. Add the remaining pecans and bake for 20 minutes at the same temp. Don’t worry if the top of the crust is a little bit crumbly, it tastes awesome. That’s it! YAAAAAAAY






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