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Recipes - Goat Cheese and Prosciutto Canapes

Recipe Name

Goat Cheese and Prosciutto Canapes

Submitted by

ddemyer

Recipe Description

Nice, light, easy, and yummy

Quantity	8	Quantity Unit	pieces	Servings
Prep Time (minutes)	10	Cook Time (minutes)	0	Ready In (minutes)	10

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Ingredients
Amt.	Measure	Ingredient



8	slices small (3-1/4" x 2-1/2" x 1/2")	Bread, italian
1 1/2	ounces	Cheese, goat, semisoft type (6 tblspn)
2	ounces	Pork, cured, shoulder, arm picnic, separable lean

Steps

Sequence	Step

1	Slice the Italian (or even French) bread into 8 slices (1/2-inch thick or thinner).
2	Spread the goat cheese thinly on each slice.
3	Divide the cured ham (prosciutto) evenly and top all 8 slices.

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