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Recipes - Baked Manicotti

Recipe Name

Baked Manicotti

Submitted by

myndisue

Recipe Description

Haven't tried yet

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	20	Cook Time (minutes)	75	Ready In (minutes)	95

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Ingredients
Amt.	Measure	Ingredient



8	ounces	Manicotti Shells
1	tablespoon	olive oil
15	ounces	Ricotta Cheese, part skim
8	ounces	cottage cheese, 2%
1	cup, shredded	mozzarella cheese
3/4	cup, shredded	monterey jack cheese - shredded
1/3	cups	grated parmesan
1/4	teaspoon	black pepper
1	tablespoon	parsley flakes
1	teaspoon	salt
2	large	eggs
1/2	cup	Spaghetti Seasoning, Frontier
1	can, 15 oz (303 x 406)	tomato sauce
2	cups (8 fl oz)	water
1/2	cup (8 fl oz)	water

Steps

Sequence	Step

1	Mix together all ingredients except spaghetti sauce and 1/2 cup of water. Stuff each uncooked manicotti shell with cheese mixture. Pour half of the sauce in baking dish. Place filled shells on sauce. Pour remaining sauce over shells. Freeze.
2	When thawed, bake, covered for 1 hour at 350 degrees, then uncovered for 15 minutes. Sprinkle with cheese on top, if desired.

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