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Recipes - Fruit Pizza Tortes

Recipe Name

Fruit Pizza Tortes

Submitted by

marieromero7

Recipe Description

Twist on a fruit pizza, using a whole grain crust and making them individual serving sizes

Quantity	1	Quantity Unit	half sheet tray	Servings
Prep Time (minutes)	10	Cook Time (minutes)	20	Ready In (minutes)	30

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Fruit Pizza Tortes
Ingredients
Amt.	Measure	Ingredient



0.5	cups	butter, softened
2.5	cups	wheat flour, wholewheat
0.25	cups	sugar
6	fliud ounces	thawed orange juice, frozen concentrate, unsweetened, undiluted

Steps

Sequence	Step

1	First cream together the softened butter the thawed orange juice concentrate and the sugar until light, fluffy and creamy. Then slowly mix in the flour until thick, may need to finish mixing by hand. The crust will be thick and crumbly. Use hands to flatten out in an evenly a 1/4 inch thick into a half sheet pan.
2	Using a medium sized circle cutter portion 24 circles of crust.

Frosting and Fruit topping
Ingredients
Amt.	Measure	Ingredient



12	ounces	cream cheese, softened
0.25	cups unsifted	sugar, powdered
1	cup, sliced	strawberries
1	cup	blueberries, fresh
1	cup, without pits	cherries
1	cup	rasberries
1	cup	Kiwi friut
1	cup, diced	pineapple

Steps

Sequence	Step

1	Cream together powdered sugar and cream cheese, adjust amount of powdered sugar, more or less if necessary. Pipe onto the portions of crust. Slice strawberries and kiwi fuit, halve the rasberries and cherries, and top each serving with the fruits.

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