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Recipes - Peanut Butter Fudge Recipe

Recipe Name

Peanut Butter Fudge

Submitted by

carlagrow

Recipe Description

Quantity	1	Quantity Unit	cookie sheet	Servings
Prep Time (minutes)	5	Cook Time (minutes)	20	Ready In (minutes)	25

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Ingredients
Amt.	Measure	Ingredient



4 1/2	cups	sugar
1/2	cup	butter
12	fluid ounce	Milk, canned, evaporated, lowfat
2	packages (net weight, 12 oz)	semisweet chocolate morsels
16	ounces	marshmallow cream
1	cup	smooth peanut butter
2	cups, chopped	pecans
2	teaspoons	vanilla extract, imitation, no alcohol

Steps

Sequence	Step

1	Boil sugar, butter, and evaporated milk for 4 minutes. Stir constantly. When you reach 4 minutes of boiling, leave on heat as you add the remaining ingredients. Stir continually. When all ingredients are melted and stirred in well, turn off heat and pour into a cookie sheet. Let cool and enjoy!

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