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Recipes - vegan oatmeal cookies

Recipe Name

vegan oatmeal cookies

Submitted by

Guest

Recipe Description

My first vegan oatmeal cookies

Quantity	24	Quantity Unit	cookies	Servings
Prep Time (minutes)	30	Cook Time (minutes)	13	Ready In (minutes)	43

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Ingredients
Amt.	Measure	Ingredient



1	cup, packed	brown sugar
1/2	cup	white sugar
1/4	cup	canola oil
3	tablespoons	water
1	medium (7" to 7-7/8" long)	mashed bananas
1 1/2	teaspoons	vanilla extract
1 1/2	teaspoons	cinnamon, ground
1 1/2	cups	all-purpose flour
1	teaspoon	baking soda
1/2	teaspoon	salt
2 1/4	cups	dry instant oats

Steps

Sequence	Step

1	1. Preheat oven to 350 degrees F. Mix the vegan sugars, oil, and water. Add the banana and vanilla. Separately, mix flour, baking soda, cinnamon, and salt. 2. Mix flour mixture and wet mixture. Stir in the oats. If it is too thin, let stand a bit so the oats can absorb the excess liquid. If too thick, add more water. 3. Drop them by tablespoon onto cookie sheet, and bake for 13 minutes. To check if they are done, flip one over and it should be browned. Check inside doneness.

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