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Recipes - Roasted Pear Salad

Recipe Name

Roasted Pear Salad

 Submitted by lreed65
Recipe Description Roasted Pear Slices on a bed of butter lettuce drizzled with a lite basalmic vinigarette dressing with pecans, dried cherries and blue cheese.
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 15 Cook Time (minutes) 40 Ready In (minutes) 55
Recipe Nutrition ... build a NutritionPlan with our meal planner Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
3
pear, small (approx 3 per lb)pears, firm
8
heads (5" dia)Bibb lettuce,
1/4
cup, choppedpecans
1/4
cupcherries, dried
1/3
cup, packedbrown sugar
3/4
cupLight Balsamic Vinaigrette
4
ouncesCheese, blue, gorgonzola
Steps
Sequence Step
1Preheat oven to 375 degrees
2Dressing: Mix 3/4 cup basalmic vinaigrette and brown sugar, and cook over low heat until sugar is disolved. Set aside.
3Slice pears in half - lengthwise. Remove cores, then slice each pieces into slices. Place slices in baking dish and drizzle with 1/4C vinaigrette. Bake on oven at 375 degrees for 20 minutes.
4Divide and place Butter lettuce on 6 plates, sprinkle pecans and dried cherries on lettuce. Divide and place roated pears on top of lettuce. Drizzle cooked vinaigrette over salad and top with blue cheese.






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