Ingredients
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Amt.
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Measure
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Ingredient
| | | | 1 1/2 | cups pitted, chopped | Dates, chopped and pitted | 1 1/2 | cups (8 fl oz) | water, hot | 2 | tablespoons | butter, no salt | 2 1/4 | cups | flour, bread, enriched | 1 1/4 | cup | sugar | 3/4 | cup, chopped | pecans, chopped | 1 1/2 | teaspoons | baking soda | 1 1/2 | teaspoon | salt | 2 | large | eggs | 1 1/2 | teaspoon | vanilla extract |
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Steps
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Sequence
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Step
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| 1 | combine dates, hot water, butter, soak for 10 minutes. | 2 | Combine flour, sugar, nuts, baking soda and salt. | 3 | Stir in eggs, vanilla, and date mixture. | 4 | Pour into 2 greased loaf pans | 5 | Bke at 350 deg for 45-50 minutes |
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