Ingredients

Recipes

Welcome :
My Profile	Log Out

Member Information (Free) To keep track of your recipes and Nutrition plans
User Name

Password
Re-type Password
Email
Postal or Zip code
Remember Me Privacy

You can save these recipes into your own recipe box and easily change the individual ingredients and servings to make your own versions. To get started click Here.

Recipes - fudge cookies

Recipe Name

fudge cookies

Submitted by

Guest

Recipe Description

Quantity	36	Quantity Unit	cookies	Servings
Prep Time (minutes)	20	Cook Time (minutes)	10	Ready In (minutes)	30

Recipe Nutrition ... build a NutritionPlan with our meal planner

Ingredients
Amt.	Measure	Ingredient



2	cups chips (6 oz package)	semisweet chocolate chips
2	square (1 oz)	Baking chocolate, unsweetened, squares, chopped
2	tablespoons	butter
2	large	eggs
2/3	cup	sugar
1/4	cup	all-purpose flour
1	teaspoon	vanilla extract
1/4	teaspoon	baking powder
1	cup, chopped	pecans

Steps

Sequence	Step

1	Preheat oven to 350 degrees F. Grease a cookie sheet; set aside. In a medium heavy saucepan heat and stir 1 cup of the chocolate pieces, the unsweetened chocolate, and butter until melted. Remove from heat; add the eggs, sugar, flour, vanilla, and baking powder. Beat with wooden spoon until combined, scraping sides of pan. (Mixture will be thin.) Stir in remaining 1 cup chocolate pieces and nuts. 2 Drop dough by rounded teaspoons 2 inches apart onto the prepared cookie sheet. Bake for 8 to 10 minutes or until edges are firm and surfaces are dull and crackled. Cool on cookie sheet 2 minutes. Transfer to a wire rack and let cool. Makes about 36 cookies.

Please enter your name for this version.

Home Recipes The System Nutrition Resources About Contact