Ingredients
|
---|
Amt.
|
Measure
|
Ingredient
| | | | 4 | cups (8 fl oz) | water, warm (110 degrees) | 3 | tablespoons | yeast, active dry | 3 | tablespoons | oil, canola | 3/4 | cup | white sugar | 3 | teaspoons | salt | 1 | Usda default (100 gm - 4 oz) | Instant No Fat Pudding Mix | 9 | cups | flour, Gluten free all purpose mix |
|
Steps
|
---|
Sequence
|
Step
|
---|
| 2 | dissolve yeast in water until foamy. add other stuff. knead for at least 10 min . let rise until double about 40 min . punch down and place into 4 greased loaf pans. let rise againg about 30-40 min. bake at 350 degrees for 25-30 min |
|