Ingredients
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Amt.
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Measure
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Ingredient
| | | | 1/3 | cup | canola oil | 1/4 | cup | honey | 1/4 | cup, packed | brown sugar | 1 | teaspoon | vanilla extract | 5 | medium (7" to 7-7/8" long) | bananas | 1 3/4 | cups | wheat flour, wholewheat | 1/2 | teaspoon | salt | 1 | teaspoon | baking soda | 1/4 | cup | skim milk | 1/4 | cup, chopped | walnuts | 1/3 | cup, pitted, chopped | Dates, dry | 1 | teaspoon | cinnamon, ground | 1/8 | teaspoon | nutmeg |
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Steps
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Sequence
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Step
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| 1 | Beat oil, honey, and sugar together. | 2 | Add eggs. Mix well. | 3 | Mash bananas. Stir bananas and vanilla into mixture. | 4 | Stir in flour and salt. | 5 | Add baking soda to hot milk, stir, then add to batter. | 6 | Add cinnamon and nutmeg. | 7 | Blend in chopped nuts and chopped dates. |
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