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Recipes - skillet steak dinner

Recipe Name

skillet steak dinner

Submitted by

coloradolady

Recipe Description

hearty recipe for a cold night. served with rice or noodles

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	30	Cook Time (minutes)	45	Ready In (minutes)	75

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Ingredients
Amt.	Measure	Ingredient



2	pounds	Sirloin Beef Fat Trimmed
0.5	cups	all-purpose flour
0.5	teaspoons	salt
0.25	teaspoons	black pepper
2	tablespoons	1 cup Vegetable Oil
1	can (16 fl oz)	tomatoes canned, diced
1	can (10.75 oz)	Cream of Mushroom condensed soup
2	tablespoons	soy sauce, lite, (shoyu)
1	small	Onion, chopped
1	medium (approx 2-3/4" long, 2-1/2" dia)	red bell peppers strips
2	cans	mushrooms sliced, 4 oz canned, drained

Steps

Sequence	Step

1	Cut steak into serving size pieces. Combine flour, salt and pepper. Dredge steak in flour...and pound each piece. Heat oil in large skillet on medium heat. Brown meat well on all sides. Add diced tomatoes. Cover tightly and simmer for 1 hour. Add remaining ingredients, stirring to mix well. Cover tightly and simmer 30 minutes longer. Serve on a bed of noodles or rice.

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