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Recipes - Mexican Casserole

Recipe Name

Mexican Casserole

Submitted by dbenson78
Recipe Description Easy, quick meal
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 10 Cook Time (minutes) 20 Ready In (minutes) 30
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
4
tortillas (approx 7-8" dia)flour tortilla
1
can, 15 oz (303 x 406)tomato sauce (pizza sauce)
1
cup, choppedOnion, chopped
1
can (15 oz)black beans, canned, Bush's
1
can, 15 oz (303 x 406)corn, canned - drained
1
teaspoonchili powder
1
tablespoonolive oil, extra virgin
1
teaspoongarlic minced
2
cups, shreddedmonterey jack cheese - shredded
Steps
Sequence Step
1Pre-heat oven to 350. Cook onions in olive oil over medium heat until tender. Add garlic and chili powder and cook for 30 seconds. Add in black beans and corn until heated. Add 12 oz of pizza sauce. Layer ingredients in a small baking dish starting with half of left over sauce. Add tortilla, tomato mixture, cheese then start over again. Ending with leftover pizza sauce and a good helping of cheese. Bake for 20 minutes.






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