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Recipes - Buffalo Lettuce Wrap

Recipe Name

Buffalo Lettuce Wrap

Submitted by Guest
Recipe Description These Buffalo Lettuce Wraps are my compromise between eating healthy and diving head first into some cheesy gooey dip.
Quantity 12 Quantity Unit wraps Servings  
Prep Time (minutes) 10 Cook Time (minutes) 15 Ready In (minutes) 25
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
1
poundBeef, ground, 80% lean meat / 20% fat, raw
1
1/2
cup, choppedOnion, chopped
3/4
cup, gratedCarrots
1/2
head, medium (6" dia)Lettuce, iceberg
24
teaspoonsFrank’s Red Hot Sauce
1/2
cups crumbled, not packedCheese, blue, gorgonzola
Steps
Sequence Step
1. In a large skillet, saute the onions over medium heat until soft (3-4 minutes). Add garlic and cook for 1 more minute. Add ground turkey, season with a dash of salt and pepper, brown meat and cook until cooked through. Drain any grease if necessary. 2. Return meat to pan and stir in the wing sauce. Reduce heat to low and simmer for a couple of minutes. 3. Prepare lettuce cups. Place spoonful of meat into lettuce cup, top with a few carrot shavings and chopped celery. Sprinkle with some blue cheese crumbles and/or dressing. Wrap up and start eating!






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