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Recipes - Fresh Maple Apple Pecan Cake Recipe

Recipe Name

Fresh Maple Apple-Pecan Cake

Submitted by

thematlocks

Recipe Description

You won't be able to stop eating this yummy gooey cake! Great for fall!

Quantity	1	Quantity Unit	9x13	Servings
Prep Time (minutes)	110	Cook Time (minutes)	50	Ready In (minutes)	160

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Ingredients
Amt.	Measure	Ingredient



3	cups	flour unbleached
1	teaspoon	baking soda
1	teaspoon	salt
2	cups	sugar
1	tablespoon	vanilla extract
1 1/4	cups	oil, vegetable
3	medium	eggs
3	cups, slices	apples, peeled, cored and diced
1	cup, chopped	pecans
1	cup, unpacked	brown sugar
6	tablespoons	butter
1/4	cup	fat free milk

Steps

Sequence	Step

1	Mix flour, soda and salt. Beat Seperately: Sugar, Vanilla, Oil, Eggs. Add in Flour mixture. Fold in Apples and pecans. Pour into 9x13 pan and bake at 350 degrees for 50 min.
2	While cake is cooking mix Brown Sugar, Butter, and Milk. Boil for 3 minutes.
3	When cake is done poke holes in hot cake and pour frosting on top. Cool in frige for one day and serve next day or serve warm.

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