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Recipes - Fresh Maple Apple Pecan Cake

Recipe Name

Fresh Maple Apple-Pecan Cake

Submitted by

thematlocks

Recipe Description

Trying to modify a great cake to make it a little healthier!

Quantity	1	Quantity Unit	9x13	Servings
Prep Time (minutes)	110	Cook Time (minutes)	50	Ready In (minutes)	160

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Ingredients
Amt.	Measure	Ingredient



1 1/2	cups	flour unbleached
1 1/2	cups	wheat flour, wholewheat
1	teaspoon	baking soda
1	teaspoon	salt
1 1/2	cups	sugar
1	tablespoon	vanilla extract
1/4	cup	oil, vegetable
1	cup	applesauce
3	cups, slices	apples, peeled, cored and diced
1	cup, chopped	pecans
1	cup, unpacked	brown sugar
6	tablespoons	butter
1/4	cup	Milk, fluid, nonfat, calcium fortified (fat free o

Steps

Sequence	Step

1	Mix Flour soda and sale. Beet Seperately: Sugar, Vanilla Oil Eggs, Applesauce. Add Flour mixture. Fold in Apples and Nuts. Pour into 9x13 pan and bake at 350 degrees for 50 min. (Keep an eye on it since limiting oil)
2	While cake is cooking mix Brown sugar, butter, and milk. Boil for 3 min.
3	When cake is done and hot poke holes in top and pour frosting mixture over. Coll in frige and serve next day or eat warm.

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