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Recipes - Whole Wheat & Honey Pizza Dough

Recipe Name

Whole Wheat & Honey Pizza Dough

Submitted by

goodfood45

Recipe Description

Yummy!!!

Quantity	2	Quantity Unit	Pizza Pans	Servings
Prep Time (minutes)	10	Cook Time (minutes)	10	Ready In (minutes)	20

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Ingredients
Amt.	Measure	Ingredient



2 1/4	teaspoons	yeast, active dry (2.25 teaspoons = 1 pkg)
1	cup (8 fl oz)	water, warm (110 degrees)
2	cups	wheat flour, wholewheat
1/4	cup	flaxseed
1	teaspoon	salt
1	tablespoon	honey

Steps

Sequence	Step

1	Preheat oven to 350 degree F
2	In a small bowl, dissolve yeast in warm water. Let stand until creamy, about 10 minutes.
3	In a large bowl combine flour, flax seed and salt. Make a well in the middle and add honey and yeast mixture. Stir well to combine. cover and set in a warm place to rise for a few minutes. (I usually go do something with the kids for 45 to 55 minutes)
4	Roll dough on a floured pizza pan or rectangle jelly roll pan, and poke a few holes in it with a fork. (For thin crust: Split dough in half and make two pizzas)
5	Bake in preheated oven for 5-10 minutes, or untill desired crispiness is achieved. For my thin crust I usually do 8 to 10 minutes as we like crispy pizza crust.
6	Now your crust is ready for any sauce of your choice and toppings of your choice. We use extra virgin olive oil or a red sauce with veggies that you love. Your imagination can be endless.
7	Bake pizza with your toppings for 10mins or untill the toppings are golden brown. ENJOY

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