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Recipes - Meat Noodle Casserole Recipe

Recipe Name

Meat-Noodle Casserole

Submitted by

Guest

Recipe Description

Delicious meal that everyone can enjoy.

Quantity	2	Quantity Unit	Pot, Casserole Dish	Servings
Prep Time (minutes)	20	Cook Time (minutes)	40	Ready In (minutes)	60

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Ingredients
Amt.	Measure	Ingredient



2 1/4	cups	cooked noodles
1	can (10.75 oz)	Cream of mushroom condensed soup
1/2	cup	Sour Cream
1/2	cup	milk
1/2	cup, strips	Thinnly cut celery
1	can	mushrooms sliced, 2.5 oz canned, drained
1	pound	ground beef, cooked and drained
1/4	teaspoon	Paprika
1	tablespoon	butter, melted
1	cup	Bread crumbs or crushed cornflakes

Steps

Sequence	Step

1	In large saucepan cook noodles in a large amount of boiling salted water for 10-12 minutes or just till tenderl drain. Set aside.
2	In large bowl stir together soup, sour cream, and milk. Add celery, mushrooms, and parsely. Stir in cooked noodles, meat, and seasoning.
3	Turn mixture into a 2-quart casserole. Combine crumbs and paprika. Toss with melted butter and sprinkle over casserole.
4	Bake, uncovered, in 375oven for 30-35 minutes of till heated through. Makes 4-6 servings

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