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Ingredients
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Amt.
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Measure
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Ingredient
| | | | 1 | pound | Beef, ground, 80% lean meat / 20% fat, raw | 1 | pound | Jimmy Dean Reduced Fat Pork Sausage | 16 | ounces | fire roasted Crushed Tomatoes | 1 | cup | tomato sauce - 8 oz can | 1 | teaspoon | salt | 1 | teaspoon | oregano | 2 | cups | ricotta cheese | 8 | ounces | romano cheese grated | 2 | cups, shredded | mozzarella cheese | 3 | large | eggs | 1/3 | cup, fluid (yields 2 cups whipped) | heavy cream | 1 | package (10 oz) | broccoli florets steamers bag (10-12oz) | 1 | package (10 oz) | frozen spinach | 3 | cloves | garlic minced |
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Steps
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Sequence
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Step
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| | 1 | cook beef and sausage, drain grease, add crushed toms and sauce
heat through
mix ricotta, romano, 3/4 of mozz, eggs and cream
coursely chop brocalli and spinach
add minced garlic to vegs
layer meat, then regs, then cheese and repeat
add remaining mozz to top
bake 400 degrees 30-40 mins |
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