Recipes
Ingredients
 Recipes   
Search for recipes
Recipes
Email or User Name    Password (forgot) Register
 
 Remember Me?
    Join For Free
Welcome :
My Profile Log Out
    Member Information   (Free)
To keep track of your recipes and Nutrition plans
User Name
 
Password
Re-type Password
Email
Postal or Zip code
Remember Me     Privacy
 
Print
Add to my Recipe Box
Create My version
My Nutrition
You can save these recipes into your own recipe box and easily change the individual ingredients and servings to make your own versions. To get started click Here.

Recipes - Cabbage Rolls

Recipe Name

Cabbage Rolls

Submitted by ericci366
Recipe Description Recipe was created to be low-carb
Quantity 1 Quantity Unit 9x13 Servings  
Prep Time (minutes) 30 Cook Time (minutes) 60 Ready In (minutes) 90
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
1
headCabbage, about 1 head
2
poundslean ground beef
1
can (15 oz)Hunt's Diced Tomatoes with juice
1
can (15 oz)Hunt's Diced Tomatoes with juice
1
1/2
cans , 15 oz (303 x 406)tomato sauce, use 15 oz can
2
mediumeggs, beaten
1
teaspoonsalt
1
teaspoonblack pepper
1/2
cup (8 fl oz)water
Steps
Sequence Step
1Peel 16 leaves off of cabbage and boil for 3 minutes in large pot of water, drain well. Mix together, raw hamburger, the rest of the cabbage chopped fine, eggs, salt, pepper.
2Divide mixture into 16 equal portions and wrap each portion in 1 of the cabbage leaves place in 9x13 pan, sealed edge down. Mix together tomato sauce, diced tomatoes, water and pour over cabbage rolls.
3Bake covered in a 350 degree oven for 1 hour.






Please enter your name for this version.
 
Home    Recipes    The System    Nutrition Resources    About    Contact  

© RecipeNutrition.com