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Recipes - Scalloped vegetable casserole

Recipe Name

Scalloped vegetable casserole

Submitted by

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Recipe Description

veg and cheese

Quantity	8	Quantity Unit	1 cup	Servings
Prep Time (minutes)	30	Cook Time (minutes)	40	Ready In (minutes)	70

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Ingredients
Amt.	Measure	Ingredient



2	packages (10 oz)	broccoli florets steamers bag (10-12oz)
2	packages (10 oz)	Cauliflower, frozen, unprepared
2	cups strips or slices	Carrots
3	tablespoons	butter
1	cup, chopped	Onion, chopped
1/3	cup	all-purpose flour
1	Usda default (100 gm - 4 oz)	Sour cream, light (1 cup total)
8	ounces	Italian cheese blend
1 1/2	teaspoons	salt
3	servings	ritz crackers

Steps

Sequence	Step

1	Make a white sauce with flour milk and cheese. Mix cooked vegetables with cheese sauce. Topped with crushed crackers and bake 40 min

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