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Recipes - Aunt Veras Harvest Loaf

Recipe Name

Aunt Vera's Harvest Loaf

Submitted by

CBarker

Recipe Description

This can be sliced and toasted in a toster oven or eat it cold. Great snack and for breakfast too.

Quantity	2	Quantity Unit	loaf pans	Servings
Prep Time (minutes)	10	Cook Time (minutes)	65	Ready In (minutes)	75

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Ingredients
Amt.	Measure	Ingredient



1	teaspoon	baking soda
1 3/4	cup	all-purpose flour
1	cup	sugar
1	teaspoon	cinnamon, ground
1/2	teaspoon	salt
1/4	teaspoon	nutmeg
1/4	teaspoon	ground ginger
1	stick	margarine
2	large	eggs
3/4	cup	pumpkin, canned (1/2 large can)
3/4	cup	semisweet chocolate baking bits
3/4	cup, chopped	walnuts

Steps

Sequence	Step

1	Mix all of the dry ingredients and then add the margarine or butter (I melt it in the microwave). Then add the pumpkin and eggs and blend well. Then fold in the chips and nuts. Slow speed if using a mixer. Pour into greased loaf pans and place them in the oven.

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