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Recipes - SAUTEED MUSHROOMS AND ONIONS 12 CUP SERVINGS Recipe

Recipe Name

SAUTEED MUSHROOMS AND ONIONS 1/2 CUP SERVINGS

Submitted by ecavenaugh
Recipe Description ..
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 5 Cook Time (minutes) 30 Ready In (minutes) 35
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
1
can (10.5 oz)beef broth, bouillon (consomme) condensed
1
1/2
cupschicken broth, low sodium, canned
2
cups pieces or slicesMushrooms, Sliced
1
onion1 Large onion, sliced in to rings
Steps
Sequence Step
1POUR 1 CAN BEEF CONSOMME AND 1 CAN CHICKEN BROTH IN FRYING PAN.
2SLICED A LARGE ONION IN RINGS AND ADD TO THE FRYING PAN.
3PUR LARGE CAN OF MUSHROOMS IN THE PAN.
4LET MIXTURE COME TO A BOIL AND THEM SIMMER UNTIL ONIONS ARE TENDER.






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