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Recipes - Cream Cheese Drops

Recipe Name

Cream Cheese Drops

Submitted by

howdunc

Recipe Description

Easy to make holiday cookies; with a stand mixer, recipe can be doubled. Use swirled chocolate chips for a festive look

Quantity	60	Quantity Unit	2 pans for quicker baking	Servings
Prep Time (minutes)	60	Cook Time (minutes)	10	Ready In (minutes)	70

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Ingredients
Amt.	Measure	Ingredient



1 1/2	sticks	butter, softened
3	ounces	cream cheese, softened
1	cup	white sugar
2	cups	all-purpose flour
1/2	cup, chopped	walnuts (minced or finely chopped
3	tablespoons	milk
1	teaspoon	vanilla extract
3/4	cup	chocolate chips, semisweet

Steps

Sequence	Step

1	In a large bowl, with mixer at high speed, beat butter, cream cheese, and sugar until fluffy. Reduce speed to low and add flour, walnuts, milk and vanilla extract
2	Beat ingredients until well mixed. Preheat oven to 375. Grease large cookie sheets or line with parchment
3	Drop dough by heaping Teaspoonfuls, about 2 inches apart. Lightly press 1-3 chocolate pieces onto each cookie. Can also substitute bits of candied fruit, or almond pieces.
4	Bake 8-10 minutes, until edges are lightly brown.
5	Remove to wire rack to cool. Store cookies in tightly covered container.

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