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Recipes - Kiwi Fruit Muffins Recipe

Recipe Name

Kiwi Fruit Muffins

Submitted by

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Recipe Description

Muffins with kiwi fruit

Quantity	1	Quantity Unit	6 hole muffin pan	Servings
Prep Time (minutes)	10	Cook Time (minutes)	25	Ready In (minutes)	35

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Ingredients
Amt.	Measure	Ingredient



1/2	cup	all-purpose flour
1/2	cup	self-rising flour
3	fruits without skin, medium	Kiwi friut
1/2	cup	Bob's Red Mill
1	tablespoon	sugar
2	teaspoons	baking powder
1/4	cup	2% milk or skim
1	teaspoon	cinnamon, ground
1/2	cup	wheat bran/unprocessed
1	tablespoon	coconut flakes, unsweetened
1	large	eggs

Steps

Sequence	Step

1	1. Pre heat oven to 180 degrees. 2. Combine dry ingredients. 3. Blend milk, kiwi fruit, vanilla extract and egg in a blender until processed. 4. Add wet ingredients to dry ingredients and mix until combined. 5. Grease 6-hole muffin tray. 6. Divide mixture between 6. 7. Top each muffin mix with 1 slice of kiwi fruit. 8. Bake for 25-30 min or until skewer inserted into them comes out clean.

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