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Recipes - brattens clam chowder Recipe

Recipe Name

bratten's clam chowder

Submitted by

maughanka

Recipe Description

Great

Quantity	2	Quantity Unit	pans	Servings
Prep Time (minutes)	15	Cook Time (minutes)	20	Ready In (minutes)	35

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Ingredients
Amt.	Measure	Ingredient



1	cup, diced	celery
2	cups diced	potatoes
1 1/4	cups (with liquid and clams)	clam
3/4	cup	butter
3/4	cup	all-purpose flour
2	cups	cream, half and half
2	cups	milk, lowfat, fluid, 1% milkfat, with added vitami
2	tablespoons	red wine vinegar
3/4	teaspoon	salt
1/8	dash	black pepper

Steps

Sequence	Step

1	Drain claims, pour juices over onions, celery and potatoes in medium saucepan. Add just enough water to cover. Cover and simmer tipp potatoes are tender. In another pan melt butter and slowly add flour. Blend together and slowly add cream and cook for 1 - 2 minutes or until itis smooth and thick. Add sauce to undrained vegetables. Add clams and seasonings and cook till it its hot

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