Ingredients

Recipes

Welcome :
My Profile	Log Out

Member Information (Free) To keep track of your recipes and Nutrition plans
User Name

Password
Re-type Password
Email
Postal or Zip code
Remember Me Privacy

You can save these recipes into your own recipe box and easily change the individual ingredients and servings to make your own versions. To get started click Here.

Recipes - White Bread Recipe

Recipe Name

White Bread

Submitted by

Guest

Recipe Description

Used in a commercial kitchen on a daily basis

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	180	Cook Time (minutes)	60	Ready In (minutes)	240

Recipe Nutrition ... build a NutritionPlan with our meal planner

Ingredients
Amt.	Measure	Ingredient



5	cups	flour, all purpose
2	cups (8 fl oz)	water (hot)
2	teaspoons	yeast, active dry
1	teaspoon	sugar
1	teaspoon	salt
1/4	cup	Oil, vegetable, sunflower, linoleic (less than 60%)

Steps

Sequence	Step

1	place flour in bowl, make well in centre, add 1 cup hot water, yeast and sugar. Mix together in well. Leave for 10 min. Add salt and mix with sugar, yeast mixture. Add second cup of water and knead bread into a dough. Leave to proof for 2 hours. Knead again. Shape. Leave to rise for 30 min then bake on 180 degrees celcius until cooked

Please enter your name for this version.

Home Recipes The System Nutrition Resources About Contact