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Recipes - Another Chicken Cacciatore

Recipe Name

Another Chicken Cacciatore

Submitted by

iQuestCook

Recipe Description

This is a quick recipe that tastes really good without pasta. Eat it with a side salad or a green veggie and enjoy!

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	20	Cook Time (minutes)	35	Ready In (minutes)	55

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Ingredients
Amt.	Measure	Ingredient



3	breasts, bone removed	chicken breast halves, boneless, skinless
1	cup, chopped	Onion, chopped
1	cup, chopped	green pepper, chopped
1	cup pieces	White Mushrooms
2	cloves	garlic minced
1/2	teaspoon	garlic minced
3	tablespoons	olive oil
2	tablespoons	butter
1	can (28 fl oz)	tomatoes canned,crushed
1	teaspoon	dried oregano
1/2	teaspoon	creole seasoning (or Old Bay)
1/2	teaspoon	black pepper, ground
1/4	teaspoon	parsley, chopped (dried)
1/4	teaspoon	italian seasoning
1/8	teaspoon	allspice - Montreal Seasoning (bell pepper/garlic)
4	fliud ounces	red wine
3/4	cup	chicken broth or stock

Steps

Sequence	Step

1	Pound chicken breasts to 3/4 inch thickness.
2	Heat olive oil over medium heat in a large skillet. Brown chicken on both sides in hot oil, about 7-10 minutes. Remove chicken and drain off excess grease, leaving a tablespoon or two in pan. Add butter to pan if needed for sauté.
3	Sauté chopped onions, green pepper, mushrooms, and minced garlic in hot skillet until onions and mushrooms are tender. Stir in tomatoes, wine or stock, other herbs and seasonings: oregano; creole, Italian, and Montreal seasonings; pepper and parsley. Salt to taste.
5	Serve alone or with hot cooked spaghetti or other pasta.

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