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Recipes - beef with peppers

Recipe Name

beef with peppers

Submitted by

Guest

Recipe Description

yummy

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	15	Cook Time (minutes)	15	Ready In (minutes)	30

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Ingredients
Amt.	Measure	Ingredient



1 1/2	pound	Beef, round, bottom round, separable lean and fat, trimmed to 1/8" fat, all grades, raw 3-4 pounds
1/2	cup	Reduced Sodium Soy Sauce
2	tablespoons	brown sugar, light packed
2	tablespoons	Cornstarch
2	tablespoons	garlic minced
2	tablespoons	olive oil, extra light tasting
1	onion	1 Large onion, chopped
3	large (2-1/4 per lb, approx 3-3/4" long, 3" dia)	Peppers, sweet, red, raw, chopped

Steps

Sequence	Step

1	mix together soy sauce, brown sugar, garlic, and chili paste
2	heat 1 tbsp oil over med heat, cook onions and peppers
3	add tbsp of oil and cook beef
4	cook everything together until brown

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