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Recipes - Banana Bread

Recipe Name

Banana Bread

 Submitted by Guest
Recipe Description No oil or sugar added
Quantity 1 Quantity Unit loaf Servings  
Prep Time (minutes) 15 Cook Time (minutes) 65 Ready In (minutes) 80
Recipe Nutrition ... build a NutritionPlan with our meal planner Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
2
cupswheat flour, wholewheat
1
teaspoonbaking soda
1/4
teaspoonsalt
1/2
cupapplesauce, natural no sugar added
3/4
cuphoney
2
eggseggs, slightly beaten
3
small (6" to 6-7/8" long)mashed bananas
Steps
Sequence Step
1Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan. 2. In a large bowl, combine flour, baking soda and salt. In a separate bowl, mix together applesauce and honey. Stir in eggs and mashed bananas until well blended. Stir banana mixture into flour mixture; stir just to moisten. Pour batter into prepared loaf pan. 3. Bake in preheated oven for 60 to 65 minutes, until a toothpick inserted into center of the loaf comes out clean. Let bread cool in pan for 10 minutes, then turn out onto a wire rack






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