Ingredients
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Amt.
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Measure
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Ingredient
| | | | 2 | cups | wheat flour, wholewheat | 1 | teaspoon | baking soda | 1/4 | teaspoon | salt | 1/2 | cup | applesauce, natural no sugar added | 3/4 | cup | honey | 2 | eggs | eggs, slightly beaten | 3 | small (6" to 6-7/8" long) | mashed bananas |
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Steps
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Sequence
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Step
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| 1 | Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan. 2. In a large bowl, combine flour, baking soda and salt. In a separate bowl, mix together applesauce and honey. Stir in eggs and mashed bananas until well blended. Stir banana mixture into flour mixture; stir just to moisten. Pour batter into prepared loaf pan. 3. Bake in preheated oven for 60 to 65 minutes, until a toothpick inserted into center of the loaf comes out clean. Let bread cool in pan for 10 minutes, then turn out onto a wire rack |
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