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Recipes - Shrimp Stir Fry Recipe

Recipe Name

Shrimp Stir Fry

Submitted by DAVIDCHEF30
Recipe Description shrimp stir fry with cashew
Quantity 1 Quantity Unit Servings  
Prep Time (minutes) 10 Cook Time (minutes) 10 Ready In (minutes) 20
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
1
tablespoonsoy sauce
1
tablespoonsesame oil
1
tablespoonsherry, cooking
2
teaspoonsfresh ginger minced
1
teaspoongarlic minced
2
tablespoons1 cup Vegetable Oil
4
stalks medium (7-1/2" - 8" long)thinly sliced celery
1
medium (approx 2-3/4" long, 2-1/2" dia)Peppers, sweet, red, raw, chopped
0.75
cups, halves and wholecashews
0.75
teaspoonssalt
16
ouncesshrimp, shelled and deveined
3
medium (4-1/8" long)green onions
Steps
Sequence Step
1COMBINE SOY SAUCE, SESAME OIL, AND SHERRY.
2COMBINE THE GINGER, PEEPR FLAKES, AND GARLIC IN A SMALL BOWL.
3hEAT A LARGE SKILLET OVER HIGH UNTIL HOT. ADD 1T OF VEG OIL, CELERY, PEPPERS, AND CASHEWS. sEASON WITH SALT AND STIR-FRY FOR ABOUT TWO TO 3 MINUTES. SET ASIDE IN BOWL.
5RETURN CELERY MIXTURE TO THE PAN AND ADD SESAME OL MIXTURE, HEAT FOR 1 MINUTE AND GARNISH WITH GREEN PARTS OF SCALLIONS.






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