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Recipes - zucchinicoriander and chickpea pancakes

Recipe Name

zucchini,coriander and chickpea pancakes

 Submitted by margaret oneil
Recipe Description vegan, gluten free
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 10 Cook Time (minutes) 30 Ready In (minutes) 40
Recipe Nutrition ... build a NutritionPlan with our meal planner Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
3
mediumzucchini, shredded (@ 4 cups)
1/4
cupcilantro, fresh, chopped
1
cupChickpea flour (besan)
1
teaspoonsalt
1/2
teaspoonhot chili powder
1/2
teaspooncurry powder
Steps
Sequence Step
1mix all ingredients together, along with one tsp garam masala. spray non stick pan and cook as pancakes till browned.eat warm or use cold with chutney or as bread repacement.
2enjoy.






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