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Recipes - Crock Pot Chicken Tortilla Soup Recipe

Recipe Name

Crock Pot Chicken Tortilla Soup

Submitted by

mktthompson

Recipe Description

New recipe I just found and want to try if nutritional info is within reason.

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	20	Cook Time (minutes)	360	Ready In (minutes)	380

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Ingredients
Amt.	Measure	Ingredient



1	can (15 oz)	black beans, canned, Bush's
1	can, 15 oz (303 x 406)	corn, canned
3	cups	Rotel - diced tomatoes & Green chilies
12	teaspoons	Taco Seasoning - 1 Packet
1.5	cups (8 fl oz)	water
1	cup	tomato sauce - 8 oz can
1	can (10.75 oz)	Cream of Chicken soup
2	cups	milk, non-fat
2	breasts, bone removed	chicken breast halves, boneless, skinless

Steps

Sequence	Step

1	In crock pot, mix taco seasoning packet with water and tomato sauce. Add cream of chicken soup and milk. Whisk together until smooth. Add chicken. Pour drained black beans, drained corn and Rotel on top of that. Cook on low for 6 - 8 hours. Before serving, remove chicken and shred. Return chicken to crock pot and stir. If desired, serve with sour cream, shredded cheddar cheese, lime, avocado or tortilla chips.
2	Serve and enjoy!

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