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Recipes - Coq au vin

Recipe Name

Coq au vin

 Submitted by Guest
Recipe Description Slow cooker version.
Quantity 1 Quantity Unit Slow cooker Servings  
Prep Time (minutes) 15 Cook Time (minutes) 480 Ready In (minutes) 495
Recipe Nutrition ... build a NutritionPlan with our meal planner Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
4
thighs, bone removedchicken thighs bone in, skin removed
2
1/2
cups, choppedOnion, chopped
4
stalks medium (7-1/2" - 8" long)celery
4
large (7-1/4" to 8-1/2" long)Carrots
1
can (6 oz)tomato paste
5
clovesgarlic minced
4
tablespoonsbasil
2
1/2
cupschicken broth or stock
10
fliud ouncesred wine
Steps
Sequence Step
1Chop vegetables to desired size. Spray nonstick pan with olive oil. Season chicken with salt and pepper. Brown chicken on both sides; place in the bottom of the slow cooker. Top with vegetables, tomato paste, garlic, basil and any other desired seasonings. Pour liquids over top; cook on low for 8 hours.






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