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Recipes - Low Cal Cornbread Muffins

Recipe Name

Low Cal Cornbread Muffins

Submitted by

Guest

Recipe Description

I have to have cornbread with soup and with pinto beans, this recipe was given to me and I really enjoy it.

Quantity	12	Quantity Unit	muffins	Servings
Prep Time (minutes)	10	Cook Time (minutes)	15	Ready In (minutes)	25

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Ingredients
Amt.	Measure	Ingredient



1	cup	corn meal
1/2	teaspoon	baking powder
1/2	teaspoon	baking soda
1/4	teaspoon	salt
1	cup	skim milk
3	tablespoons	Egg Beater

Steps

Sequence	Step

1	Preheat oven to 450 degrees.
2	Generously spray a 12 cup muffin pan with Pam.
3	Mix together all dry ingredients.
4	Add egg beaters and soured skim milk to dry ingredients and mix well.
5	Fill each muffin cup 2/3 full.
6	Bake 10-15 minutes until golden brown.

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