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Recipes - banana bread

Recipe Name

banana bread

Submitted by Guest
Recipe Description modified banana bread
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 15 Cook Time (minutes) 60 Ready In (minutes) 75
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
1.75
cupswheat flour, wholewheat
0.75
cupssugar
2
medium (7" to 7-7/8" long)bananas
0.25
cups1 cup Vegetable Oil
2
largeeggs
0.33
cups (8 fl oz)Yogurt, plain, low fat
0.5
cupsSoymilk, Wild Harvest, plain
0.5
cupssemisweet chocolate baking bits
Steps
Sequence Step
11. Preheat oven to 325 degrees F (165 degrees C). Spray one 9x5 inch loaf pan with non-stick spray coating. 2. Blend together the eggs, buttermilk, oil and bananas. 3. Sift together the sugar, flour, baking soda and salt. Add to banana mixture and stir in pecans. Mix well. 4. Pour into prepared loaf pan and bake 1 hour and 20 minutes or until a cake tester inserted in the center comes out clean.






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